Healthy Christmas Rawfood Candy Recipes! Are you ready for the most exciting and healthiest Christmas ever? Ten wonderful recipes with classics like chocolate covered fudge, butterscotch fudge, marzipan and peppermint truffles. These all-natural recipes are based on only wholesome ingredients and they are gluten-free, dairy-free and made with natural sweeteners like honey, dates or coconut sugar. I have now created a luscious collection of wholesome and delish, healthy recipes. My brand new ... VIEW POST
Learn How To Make Healthy Raw, Vegan, Gluten-Free Treats
Banana With Raw Chocolate Sauce
Banana With Raw Chocolate Sauce Witout a doubt breakfast is my favorite meal of the day. I absolutely love it! This banana chocolate breakfast is easy to put together and it's so good. Just put all of the ingredients for the chocolate sauce in a blender, slice the banana, toast some hazelnuts and you have a nice, healthy breakfast in no time. Experiment with the toppings as much as you like. Perhaps some whipped coconut cream with vanilla extract would be nice? Recipe, 1 serving 1 ripe ... VIEW POST
How to Make Beautiful Sugar Frosted Flowers
Adding flowers to your food can be a nice way to add color and a different spice to your dish. There are a lot of edible flowers and leaves that you can use in your cooking - lilacs, lavender, day lily, pansies, squash blossom, petunia, dandelions, red clover, tulips, violets, honeysuckle, rose and many more. You can also take off the petals and use them individually. Most fruit tree blossoms are edible so you could try these too or try this same technique to sugar frost berries or fruit. ... VIEW POST
Raw food snacks – Marzipan!
I made this little frog together with Cornelia, my oldest daughter this weekend. I had some marzipan leftovers from last week when I made Swedish Hoovers and I wasn’t sure what to do with it. What do you make with a big lump of green marzipan? The first thing that came to my mind was - a frog! For the tongue and eyes I used icing that I had left from last Christmas and the dark spot in the eyes are chocolate. I haven’t tried coloring the marzipan in other colors yet, but I´m thinking that ... VIEW POST
Sweet dates with hazelnuts and seasalt
Delicious raw food snacks Medjool dates are nature’s candy. They have a soft, creamy, slightly chewy texture. They are perfect to use as a sweetener in raw food sweets or eat them just as they are. and are filled with fiber, potassium, magnesium and other minerals. A pinch of flake salt enters as a background note, adding a lingering taste that rounds out the sweetness. Recipe 20 Medjool dates 40 Hazelnuts Dark chocolate Flake salt Take a date, make a vertical cut deep enough to remove the ... VIEW POST
Chocolate-covered strawberries on a stick
A bouquet of strawberries dipped in chocolate. This is a nice homemade gift that you can bring instead of flowers or a bottle of wine. Recipe Fresh strawberries Dark chocolate Roasted pistachio nuts, diced into very small pieces Coconut flakes Wooden sticks A pretty ribbon Put each strawberry on a stick and dip two thirds of it in melted chocolate. Wait until the chocolate is almost dry and sprinkle half of the strawberries with pistachio nuts and the other half with coconut flakes. It´s also ... VIEW POST