Warm, satisfying, healthy comforting curry We love curry in our family and we have it at least once every week. This is my latest recipe with fresh ginger that adds a sweet heat to the dish. Fresh ginger and coconut cream are a wonderful combination. It's one of my favorite fresh spices to incorporate into my recipes. It not only has a lot of potential health benefits, but it adds a lovely flavor that complements other flavors so nicely. Unlike many other spices, fresh ginger has a unique ... VIEW POST
Easy vegetarian coconut curry
Raw fudge pops
Satisfy any sweet tooth with these cute raw fudge pops. This weekend I experimented with new raw food recipes and this is one of my new creations. Raw fudge pops. They would be perfect for any birthday party. I only made seven fudge pops this time and they were eaten as soon as I had taken the pictures for this blog post. My youngest daughter asked me about a hundred times if I was finished soon so she could have one. They were a big hit! For the fudge I used medjool dates and vanilla blended ... VIEW POST
Delicious Healthy Low Carb Wok
Making a healthy vegan wok without turning on the stove. I recently tried two healthy, low carb alternatives to ordinary noodles. Mung bean noodles and shirtaki noodles. They are both gluten free, fat free, vegan with a low glycemic index, meaning they don’t cause a spike in blood sugar. They are both a great alternative to pasta and noodles for everyone who want to avoid gluten and/or want a low carb alternative. Mung bean noodles have a great texture - almost like angel hair pasta and even ... VIEW POST
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