When our oldest daughter started a new school this autumn she wanted to bring a healthy snack, so I tried a new recipe of healthy energy bars with peanut butter. They are so yummy and easy to bring with you. I’ve tried making healthy bars before, but this time I really succeeded. This peanut butter bar is soft with crunchy bits of Rice Krispies and almonds and they have just the right amount of sweetness. The first batch only lasted a few days. It was meant for her to bring one to school each ... VIEW POST
Healthy Peanut Butter Bites
Gluten Free Pancakes
The other night when I was going to make ordinary, gluten free pancakes for my youngest daughters school trip I just just threw in the different kinds of flour I had at home in a bowl. I didn't feel like preparing food and I made the batter in a hurry without looking at the recipe. The batter became way too thick and I thought I would have to throw it all away, but when I poured a scoop the batter in my pan and cooked it, it turned out like this perfect, delicious, thick pancake. I added some ... VIEW POST
Healthy Breakfast Banana Split
My favorite breakfast....healthy banana split! You have to try this recipe. It's so good, satisfying, easy to make and healthy. Perfect as breakfast or a snack. I've been enjoying this breakfast the last couple of days and I love it. You'll make the strawberry chia jam in just a couple of minutes and then it will last for several days in the fridge. I swirl my jam into my morning yogurt, with my gluten free pancakes or spread over toast with peanut butter. It's a great alternative to ordinary ... VIEW POST
Gluten Free & Raw Frozen Snickers Cake
Seriously awesome Raw food cake that will satisfy every craving Ahhh, this chocolate and peanut butter raw cake is just amazing. It's so rich in flavor and tastes super indulgent, but is made with all healthy ingredients! The combination of dark chocolate, creamy gooey peanut butter filling, a layer of sweet dates and crips chocolate topping makes this raw peanut butter cake almost irresistible. I didn't really intend to make this cake a frozen cake, but as I put it in the freezer to make it ... VIEW POST
Raw food snacks – Marzipan!
I made this little frog together with Cornelia, my oldest daughter this weekend. I had some marzipan leftovers from last week when I made Swedish Hoovers and I wasn’t sure what to do with it. What do you make with a big lump of green marzipan? The first thing that came to my mind was - a frog! For the tongue and eyes I used icing that I had left from last Christmas and the dark spot in the eyes are chocolate. I haven’t tried coloring the marzipan in other colors yet, but I´m thinking that ... VIEW POST