Raw food chocolate mousse cake Baking cakes has always been one of my favorite things to do. Ever since I was a child I've always loved being in the kitchen baking and making a mess. It wasn't always a success, but it was always so much fun being surrounded with flour, kitchen tools, and dough all the way up to my elbows. One of my most cherished childhood memories is coming home from school and be greeted by my grandmother. She was always at home baking and cooking. I can still remember the ... VIEW POST
Healthy Raw Chocolate Mousse Cake
Healthy Fudgy Nutella Brownies (Raw, Gluten Free)
A lovely morning... It's sunday morning and I have just come back after a long walk. It's still winter here in Sweden and even though I always enjoy my walks, it's even better when I get back inside and make myself a cup of hot tea. My favorite place in the house is by the large fireplace. I love hearing the the snap, crackle, pop sound in the fireplace. It reminds me of when I was young and lived at home with my parents. My dad used to lit the fireplace on holidays and I remember sitting ... VIEW POST
Delicious Green Tropical Smoothie For Beginners
Beginner green tropical smoothies I love making juices and smoothies. It's an easy way to get more fruits and veggies into your diet. This green smoothie is super simple to make. Just throw everything in a blender and blend until smooth. You can decide how green you want to make it by adding more or less spinach. Green smoothies can be delicious. You just have to easy into it and increase the amount of greens over time. Spinach is perfect to start with. It has lots of nutrients and it doesn't ... VIEW POST
Gluten Free Saffron Buns
Saffron (Lucia) buns with almond paste I enjoy Christmas baking so much and this year I wanted to try something new. I always make saffron buns and this time I added some grated almond paste in the dough to make them extra moist and it turned out really great. The saffron buns were sweet, moist with a flavor of both saffron and almond. This recipe is a definately keeper. Lucia Buns are, as the name suggests, traditionallay eaten at Lucia celebrations on 13 December in Sweden. These fragrant ... VIEW POST
Raw marzipan and truffle
Last week I made these wonderful marzipan/truffle treats. I think they lasted about two days or so before we had eaten them all so now I have to make a new batch and hide them so they will last until Christmas. I made small marzipan bites and a couple of marzipan rolls. The small bites takes a little more time to make and if you don't want to spend the whole evening rolling marzipan balls, go ahead and make the rolls. They are just as tasty as the marzipan bites. Recipe Marzipan 2 cups ... VIEW POST
Raw Gingerbread Bites (Gluten Free)
Christmas is my absolute favorite time of year. I love, love, love Christmas. I’ve been humming christmas music since October while making my gingerbread house. This year it’s going to be a mini gingerbread village. It’s so cute. I will post a picture here as soon as its finished. These gingerbread bites are really easy to make. Just mix the dough and roll into little balls. Enjoy! My Christmas front door decoration Recipe 1 cup Pitted dates (I use medjool dates) 1 cup Almond flour 1/2 cup ... VIEW POST
Gluten Free Chocolate Chip Cookies
Are you ready for some perfect chocolate chip cookies that taste out of this world? I've been thinking about making chocolate chip cookies for a while now and last week after googling and searching I found this recipe on "Texanerin Baking" . The pictures of her chocolate chip cookies were so beautiful that I couldn't resist baking them and they turned out to be just as tasty as they looked. These cookies are bursting with flavor and sure to be your new favorite healthy indulgence. This is the ... VIEW POST
Raw Dreamcake With Blueberries
Raw food cake with blueberry mousse I usually make raw food cakes with chocolate, but today I wanted to try something new. I've never made a raw food cake with fruits before and so today I tried a combination with blueberries, coconut cream, orange zest and cashew nuts. The result...a creamy, fluffy mousse that tasted so good! I could easily have eaten the mousse just as it was with some berries, but I wanted to try and make a crust so I threw in some pecan nuts and my favorite dates - medjool ... VIEW POST
Vegetable Lasagna
My best recipe for vegetable lasagna This lasagna is one of my favorite recipes. I have made it many, many times the last two years since I came up with the recipe and I'm still in love with it. It gives me lots of food for myself (I make lots of lunch boxes and keep in the freezer) or when I'm having friends over for dinner. Everyone loves it and it's serves many, hungry guests. Whether your a vegetarian or not, this is a creamy lasagna with lots of flavor that everyone will love. This is a ... VIEW POST
Thai Coconut Lemongrass Soup
Today I've spent the whole day in my kitchen and experimented with new recipes. I was so excited about the new blueberry raw food cake that I was making and I totally forgot about lunch. When I was finished with my cake I was starving and I threw in some ingredients that I had at home in a pan and let them simmer for about twenty minutes. To my surprise it turned out really, really good. I used two of my favorite spices...lemongrass and lime leaves. I just love how they taste and combined the ... VIEW POST
Gluten Free Cupcakes
Today I made mini chocolate cupcakes with an amazing, raw, creamy, chocolate frosting. I am so pleased with the way these cupcakes turned out. They're moist, soft and just totally delicious. These mini chocolate cupcakes are gluten free, lactose free and with no white sugar so you can enjoy them without feeling guilty. I love this kind of baking where you just add healthy ingredients and end up with beautiful, delicious pastry that is so much healthier than any regular cake you'll find in the ... VIEW POST
Chiapudding & Strawberries
I have finally tried making chia pudding and I think this is going to become one of my favorite breakfasts from now on. It is so easy to make. You just combine the ingredients before you go to bed and when you wake up you have a delicious chia seed vanilla pudding. Use whatever topping you prefer. Fresh berries, slices of banana, goji berries, coconut and kiwi…whatever you like. You can even add a little cocoa powder in the liquid and you will get a nice chocolate pudding. This chia seed ... VIEW POST
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